Celebrating in Edmonds since 2006.We have changed the La Galleria schedule to include a Small Plate/Tapas menu starting at 4 PM. For Happy Hour our small plate menu features many new items and reduced prices on beverages:
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Happy Hour — Small Plate Menu** |
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| Meatball “Sanny” (Signature Dish) – Meatballs served open-faced on our homemade toasted Italian bread crowned with simmered red sauce, Parmesan and Mozzarella and served with a dill pickle 8
Bruschetta – Grilled Italian country bread topped with tomatoes and capers and marinated in olive oil, fresh basil and a touch of reduced Balsamic vinegar ( Great for sharing) 6 Clams ala Galleria – Clams sautéed in a lemon, white wine, and garlic butter sauce and topped with Parmesan, bread crumbs and parsley and baked to golden perfection 6 Seared Tuna Salad Nicoise – Organic spring greens with our housemade vinegarette, topped with seared Ahi tuna, tomatoes, capers, sliced egg and anchovies 12 Calamari Fritti – Pan-crisped, lightly seasoned fresh calamari with capers and garlic and served with our homemade aioli 5 Polenta Gorgonzola – Baked homemade polenta covered in a rich Gorgonzola sauce and sliced almonds One of our favorites. Yum! 6 Bacon and Salmon Sandwich – Wild Alaskan King salmon and bacon join forces to make a perfect combination of flavors. Served open-faced with sundried tomato aioli and capers 8 Tricolore – Fresh sliced Mozzarella on Roma tomatoes topped with basil, olive oil and reduced Balsamic vinegar 5 Spinach and Artichoke Dip – Does it really need a description? Ours is homemade and baked to perfection! 6 Wild Alaskan Salmon Carbonara – Grilled salmon filet served over a bed of angel hair carbonara. Flaky and melt in your mouth delicious! 12 |
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| TRIO OF SOUPS
Choice of Tomato Basil Bisque, Meatlover’s Fagioli or Minestrone Bowl 5 TRIO OF SALADS Baby Spinach Salad, Caesar Salad, Walnut Gorgonzola Salad Plate 5 Add chicken, salmon, prawns:
TRIO OF FLATBREADS Positano – Spicy Italian sausage and simmered red sauce topped with Mozzarella cheese 8 Caprese – Mozzarella with Roma tomatoes and fresh basil 7 Alfredo – White sauce with pulled chicken, artichokes and toasted almonds 8
DESSERTS Tiramisu 6 Chocolate Cake 6 Spumoni 5 |
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| Beers 3 per bottle Ask Server about our fine selection of bottled beers; changes seasonally
Wines 4 per glass House Red Wines: Sangria, Montepulciano, Sangiovese, Red Zinfandel House White Wines: Pinot Grigio, Chardonnay, Riesling Well Drinks 3 Non-Alcoholic Drinks Ice Cream Floats with Henry Weinhard’s Rootbeer or Orange Cream Soda Martinelli’s Apple Juice Italian Sodas Strawberry Lemonade, Arnie Palmer, Iced Tea, Coffee |
